Usually reserved for Easter, our Banoffee Croissant is returning for one special weekend during our lucky number 7 anniversary month! A buttery, flaky croissant filled with rich chocolate mousse and caramelized banana, then topped with crunchy toffee pieces and a drizzle of golden caramel. This playful take on classic banoffee pie is indulgent, gooey and layered with flavor. Available in limited quantities Friday, September 25–Sunday, September 27, 2026. Once they’re gone, they’re gone! Preordering is available, with a limited quantity offered in the shop on a first-come, first-served basis.